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Cinnamon Raisin Bread
Servings Prep Time
6-8 5minutes
Cook Time
30minutes
Servings Prep Time
6-8 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Line a loaf pan with parchment paper and grease it with some coconut oil as well.
  3. Mix your dry ingredients in a medium sized bowl and set them aside.
  4. Blend your wet ingredients together in a high speed blender or stand mixer. After everything is well incorporated, slowly add your dry ingredients to the mixture.
  5. Once everything has been mixed well, fold in the raisins and nuts.
  6. Pour the mixture into the bread pan, and bake for 25-30 minutes or until a toothpick comes out clean from the center of the loaf.
  7. Serve warm with your favorite grass-fed butter. This is my favorite way, but feel free to get crazy creative people. You can make delicious french toast from this!